During our stay in Cala Gonone, Sardegna we stayed at L’Oasi, a great B&B that was a ten minute uphill walk from the harbour with gorgeous views. Once again we trusted the reviews from Lonely Planet who recommended spending the extra money on half board in order to eat three course meals prepared with local ingredients. Twice during our stay we ate dinner at L’Oasi, and it was well worth it! Each day the set menu would rotate with three new options for each course. The menu was displayed at breakfast and you had to select your meal by 4:30 p.m. for the fixed 8:00 p.m. dinner. The staff was wonderful about cooking me gluten free food. Each morning —, one of the owners, would walk through the menu with me and explain what was naturally gluten free and if any substitutions were required.
The food was delicious; some of the best meals of our trip!